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Appetizers

Rice Fritters

06 un 35
10 un 52

French Fries / Chips

32

Onion Rings

32

Beef Croquettes

50

Aspargus and Prosciutto Bruschetta

with goat cheese

88

Tartare

with tuna or salmon, quinoa, green apple, dry curd and manioca chips, 

tuna 79
salmon 95

Fried Turnovers
(tue, thu, sat)

19

Salads

small
main
Fresh Salad

mixed greens with radish and sweet grape tomatoes

32
Falafel Salad
with tahini sauce, cucumber, radish. black olives and sweet grape tomatoes
57
84

Chef's Salad

mixes greens, marinated chicken breast, granny smith apples, sweet grape tomatoes, mozzarella, boiled egg and green olives

59
86

Moroccan Couscous Salad

with strained yougurt, mixed greens and sweet grape tomatoes

63
88

Séguin Salad

lettuce, croûtons, bacon and breaded goat cheese gratiné

66
106

Fresh Asparagus and Prosciutto Salad

with parmesan, mixed greens, toasted almonds and black olives

75
109

Ritz Poke

with tuna or salmon, japanese rice, mango, cucumber, avocado and manioca chips

tuna 82
salmon 98

Sandwiches & Hamburgers

sem acomp
com acomp
Chicken Club

marinated and sliced chicken breast, bacon, mayonnaise, lettuce and tomatoes

58
68
Meat Sandwich
with lettuce, tomato, mayonnaise and pickles
75
85

Roastbeef Club

loaf of bread, roast beef, lettuce, tomato, Dijon mustard and mayonnaise

77
87

Plain

59
69

With Melted Cheddar

67
77

Melted Blue Cheese

69
79

Mini Burgers

3 mini burgers of 60g

*with cheddar cheese + R$6

61*
71*
Ritz Burger

160g hamburger with cheddar or blue cheese, lettuce, tomato, bacon and mayonnaise 

77
87

Side Dish Options

fresh salad, onion rings, french fries or chips, rice fritters

Pasta

small
main

Mediterranean Penne

fresh tomatoes, mozzarella, garlic, black olives and basil

67
85
Penne Vegetables and Mushrooms

mushrooms, peas, roasted tomato, zucchini, olives, asparagus and almonds

74
96

Mushroom Linguine

cream and parmesan cheese

70
98

Pappardelle with Cooked Meat Sauce

75
97

Penne Asparagus and Prosciutto

cream and parmesan cheese

78
103

Prawns and Zucchini Linguine

carrots, crem, parmesan cheese, onions and cayenne pepper

79
103

* option of whole wheat or gluten-free penne

Your Choice

  1 From the Grill +1 Sauce

+1 Side Dish

Saint Peter

87

Breaded Chicken Breast

79

Chicken Breast

81
Hamburger 200g
82

Baby Beef

107

Tenderloin Steak

111

*Our Grills are seasoned with salt and pepper.

Sauces:

Mustard / Blue Cheese / Poivre / Gremolata

Side Dish:

Fresh Salad

French Fries

Spinach Cream

Grilled Vegetables

Lemon Risotto

Linguine with butter

Potato Puree

Today's Special

    
Monday, Wednesday and Friday
    

Beef Stew and Egg

with rice, beans, potatoes chips, plantain

87

    
Tuesday, Thursday and Saturday
    

Deep Fried Turnovers with Beef and Cheese Filling

beans, rice, toasted manioc flour with butter and sautéed spring greens and fried egg

77

   
Sunday
    

Shrimp Moqueca (recipe from Bahia)

shrimp stew with coconut milk, palm oil, garlic, tomato and red bell pepper served with rice and manioc flour.

Tapioca and parmesan biscuits on the side

107

Dishes

Shrimp Rice

with turmeric and spicy paprika

64
85

Grilled Tuna Fish

with japanese rice

103

Grilled Salmon

with mix of potatoes and aioli

135

Wiener Schnitzel

with potato salad or spinach cream and french fries

85

Strogonoff 

with rice and potato chips

87
Steak Parmigiana

with rice and french fries

98
Roastbeef with Potato Salad
with gremolata sauce
98
Paillard Fettuccine

grilled mignon with fettuccine in butter, parsley and parmesan

106

Chicken Pot Pie

with fresh salad

72
Chicken Shiitake

pieces of chicken and shiitake mushroom in creamy sauce served with rice, almonds and potato chips

80

Emmenthal Omelet

with french fries or fresh salad

55
Eggplant Parmigiana

with mozzarella and fresh salad

72

Desserts

Crepe with Dulce de Leche
with cream ice cream
38
Chocolate and Pistachio Pave
48
Chocolate and Hazelnut Cake
with cream ice cream
54

Apple Pie

hot with vanilla ice cream

41
Chocolove

with vanilla ice cream, hot chocolate sauce, whipped cream and crunchy topping

29
52

Raspberry and Strawberry Meringue

with vanilla ice cream, raspberry coulis, whipped cream and toasted almonds

36
75

Fruit Plate

fruits in season with vanilla custard

33

Beverages

Mineral Water

10

Perrier Water 330 ml

25

Sodas

10.5

Schweppes Tonic

10.5
    
Juices
    

Orange

Sicilian Lemon

Pineapple with Mint

16

watermelon with Ginger

Tomato

18

Tangerine (sazonal)

22

Organic Grape

22

    
Beer
    

Stella Artois

19

Heineken

20

Corona

22

Wines

    
Sparkling
    

187 ml
375 ml
750 ml

Chandon Reserve Brut

Bento Gonçalves, Brasil

60
160
Chandon Brut Rosé

Bento Gonçalves, Brasil

66
187
     
White
     

Quereu Sauvignon Blanc

Vale Central, Chile

82
121

Errazuriz Chardonnay

Vale Central, Chile

132

Pinot Grigio Barone Montalto

176

    
Roses
     

Mancura Etnia Rosé

Vale Central, Chile

121

Estandon Brise Marine Mediterranée

192

     
Reds
    

Morandé Flor de Los Andes Carménère

Vale Central, Chile

33
121

La Consulta Malbec

Mendoza, Argentina

132

Errazuriz Cabernet Sauvignon

Vale Central, Chile

93
143

Falernia Carménère

Valle de Elqui, Chile

93
143

Blend Rosso Barone Montalto

Sicília, Itália

143

Quereu Reserva Pinot Noir

Vale Central, Chile

165

Arenile Montepulciano

Abruzzo, Itália

176

Donato Primitivo di Salento

Puglia, Itália

198

Alma Minha

Alentejo, Portugal

215